Wednesday, 13 October 2010

FAVOURITE FOOD AT ALOR SETAR

Kedah as a popular as" Negeri Jelapang Padi".Kedah cuisine is not only unique as it could appeal to the whole wide range of food lovers but they are prepared fast enough to whet the appetite of everyone. Anyone can it because it suitable for all people of level ages.Specially prepared authentic dishes comprising a combination of spices, herbs and market fresh ingredients will tempt any visitor to the state. Rice is the staple food of Kedah. Traditional local dishes which are also favourites among visitors are “gulai nangka” (a jack fruit curry).


                                                              "Gulai Nangka"

After that is nasi ulam.This authentic dish is prepared by blending rice with varied fresh veggies and spices. Among the locals, nasi ulam is a must on the menu particularly during the fasting month of Ramadhan.“Nasi ulam” is another local food which is equally tantalising.

"Nasi Ulam" 

Do not forget stop at Pekan Rabu to buy some sourvenier for friends and family. At Pekan Rabu many types of kedah traditional food especially bahulu. That are more again delicious food at Kedah. So do not forget to come Kedah.



                                                                      " Bahulu"


   

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